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Cheesy Garbage Bread Delight Recipe

Cheesy Garbage Bread Delight Recipe


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4.6 from 12 reviews

  • Author: admin
  • Total Time: 50 minutes
  • Yield: 6 servings 1x
  • Diet: Non-Vegetarian

Description

This Cheesy Garbage Bread Delight is a comforting and delicious dish that combines savory flavors in a rolled pizza dough. Perfect for a family dinner or party appetizer.


Ingredients

Scale

For the Filling:

  • 1 pound ground beef
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ cup diced onions
  • ½ cup diced green peppers

For the Bread:

  • 1 (13.8 oz) can refrigerated pizza dough
  • 1 ½ cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • ½ cup chopped pepperoni or cooked bacon (optional)
  • ¼ cup pizza or marinara sauce (plus more for dipping)
  • 1 tablespoon melted butter
  • ½ teaspoon dried Italian seasoning

Instructions

  1. Preheat the Oven: Preheat the oven to 375°F and line a baking sheet with parchment paper.
  2. Cook the Filling: In a skillet, cook the ground beef with seasoning and vegetables. Drain and set aside.
  3. Prepare the Bread: Roll out the pizza dough, spread sauce, add meat mixture, cheeses, and optional toppings. Roll up and place on baking sheet.
  4. Bake: Brush with butter, sprinkle with seasoning, and bake for 25–30 minutes until golden.
  5. Serve: Let rest, slice, and serve with marinara sauce for dipping.

Notes

  • You can customize the filling with various toppings like sautéed mushrooms or jalapeños.
  • To make it vegetarian, omit the meat and add more veggies.
  • Reheats well in the oven or air fryer.
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 460
  • Sugar: 3g
  • Sodium: 820mg
  • Fat: 28g
  • Saturated Fat: 13g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 1g
  • Protein: 23g
  • Cholesterol: 75mg