Condensed Milk Lemonade Recipe
If you’re in the mood for a summer refreshment that tastes both nostalgic and totally irresistible, look no further than Condensed Milk Lemonade. Just imagine freshly squeezed lemons, rich and creamy sweetened condensed milk, and icy cold water melding into one beautiful, frothy glass of happiness. This Brazilian classic turns an ordinary day into a little celebration, thanks to its tangy, velvety sweetness. Whether you’re hosting friends or simply treating yourself, Condensed Milk Lemonade is the ultimate treat for sunshine days and good company.

Ingredients You’ll Need
-
Freshly Squeezed Lemon Juice:
1 cup
Sweetened Condensed Milk:
1 can (14 ounces)
Cold Water:
4 cups
Ice:
1–2 cups
Lemon Slices:
for garnish (optional)
How to Make Condensed Milk Lemonade
Step 1: Whisk Lemon Juice and Condensed Milk
Start with a large pitcher so you have plenty of room for mixing. Pour in the freshly squeezed lemon juice followed by the sweetened condensed milk. Whisk them together until the mixture turns creamy and smooth, transforming from two distinct liquids into a dreamy, pale yellow base. This step not only combines flavors, but ensures every sip will be silkily sweet and brightly tart.
Step 2: Add Cold Water
Slowly pour in your cold water while stirring continuously. The water lightens the mixture and brings everything together, blending the richness of the condensed milk with the zesty lemon juice. Give it a taste and feel free to tweak: add more water for a milder sip or keep it a bit stronger for a tangier, sweeter punch.
Step 3: Stir in Ice
Add a generous handful of ice to the pitcher and stir one more time. The ice chills the lemonade instantly and creates that perfect, refreshing texture that makes Condensed Milk Lemonade so satisfying on a hot day.
Step 4: Garnish and Serve
Pour your finished lemonade into glasses over even more ice, then tuck a slice of lemon on the rim (or float a wheel in each glass) for a sunny, cheerful finish. That’s it—your creamy, dreamy Condensed Milk Lemonade is ready to brighten the moment!
How to Serve Condensed Milk Lemonade

Garnishes
The finishing touch matters! A thin lemon slice perched on the side of the glass or a sprig of fresh mint floating atop brings extra freshness, color, and a festive look to your tall drink of Condensed Milk Lemonade.
Side Dishes
Pair this lemonade with light snacks like buttery cookies, salty popcorn, or simple cheese platters. Savory treats make a gorgeous contrast to the sweet, luscious flavor, turning your Condensed Milk Lemonade into a centerpiece of any snack spread.
Creative Ways to Present
Pour your lemonade into mason jars for a rustic picnic touch or serve in tall, chilled tumblers for a more elegant vibe. For parties, try setting up a garnish station with lemon wheels, mint, and even edible flowers, allowing guests to personalize their glasses of Condensed Milk Lemonade.
Make Ahead and Storage
Storing Leftovers
If you find yourself with leftovers, simply cover the pitcher tightly and refrigerate. Condensed Milk Lemonade stays fresh for up to 2 days, but give it a good stir before serving, since it may separate slightly as it chills.
Freezing
Craving a frosty treat? Pour leftover lemonade into ice pop molds or an ice cube tray and freeze. These frozen bits can be blended into a slushie or dropped into sparkling water for a fizzy lemony burst with a creamy twist.
Reheating
This drink is meant to be enjoyed cold and refreshing, so there’s no need to reheat. If it’s been sitting for a bit in the fridge, just stir well and add a few fresh ice cubes before serving to revive its chilled, creamy charm.
FAQs
What makes Condensed Milk Lemonade different from traditional lemonade?
The sweetened condensed milk delivers an unbeatably creamy texture and gentle caramel sweetness you won’t find in classic lemonade, giving this drink its uniquely luscious, crowd-pleasing flavor.
Can I use bottled lemon juice instead of fresh lemons?
While bottled juice works in a pinch, nothing compares to the bright, lively flavor and delicate aroma you get from freshly squeezed lemons—especially in a simple recipe like Condensed Milk Lemonade.
Is this recipe suitable for kids?
Absolutely! Condensed Milk Lemonade is a favorite across all ages. If you’d like, you can dilute it with a bit more water for a gentler sweetness, making it extra kid-friendly.
Can I make this dairy-free?
If you need to skip the dairy, search for a sweetened condensed coconut milk or oat milk version. The result will be just as creamy and delicious, and perfect for anyone avoiding traditional dairy.
What variations can I try with this recipe?
This recipe is versatile! Try blending in fresh strawberries or mint for a twist, or swap a cup of water with sparkling water for a delightfully fizzy Condensed Milk Lemonade with extra refreshment.
Final Thoughts
This creamy, zesty, ridiculously simple Condensed Milk Lemonade is proof that some of the best things in life need the fewest ingredients. Give it a try—you’ll be surprised how quickly it disappears and how often you want to make it again! Here’s to many sunny afternoons with your new favorite lemonade in hand.
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Condensed Milk Lemonade Recipe
- Total Time: 5 minutes
- Yield: 4 servings
- Diet: Vegetarian, Gluten-Free
Description
Indulge in the creamy and refreshing taste of Condensed Milk Lemonade, a Brazilian-inspired twist on classic lemonade. This luscious drink combines the tang of freshly squeezed lemon juice with the sweetness of condensed milk, creating a velvety smooth beverage perfect for hot summer days.
Ingredients
Freshly Squeezed Lemon Juice:
1 cup
Sweetened Condensed Milk:
1 can (14 ounces)
Cold Water:
4 cups
Ice:
1–2 cups
Lemon Slices:
for garnish (optional)
Instructions
- Combine Lemon Juice and Condensed Milk: In a large pitcher, whisk together the lemon juice and sweetened condensed milk until fully combined and smooth.
- Blend with Cold Water: Slowly add the cold water while stirring to blend evenly.
- Adjust Sweetness: Taste and adjust the water amount for desired sweetness and tartness.
- Final Touches: Add ice and stir again. Serve chilled over additional ice with lemon slices for garnish if desired.
Notes
- For a fizzy twist, replace 1 cup of water with sparkling water just before serving.
- This drink is naturally creamy and sweet, so no additional sugar is needed.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: Brazilian
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 38g
- Sodium: 70mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg