Description
These High-Protein Bagel Bites are a delicious and nutritious snack made with Greek yogurt and cream cheese filling. Soft, fluffy bite-sized bagels are topped with classic flavors like everything bagel seasoning, sesame seeds, or cinnamon sugar, perfect for a quick breakfast or tasty snack.
Ingredients
Scale
Dough Ingredients
- 1 cup all-purpose flour (or whole wheat flour)
- 2 tsp baking powder
- ½ tsp salt
- 1 cup plain Greek yogurt
Filling and Topping Ingredients
- 4 oz cream cheese, cut into small cubes
- 1 egg, beaten (for egg wash)
- Everything bagel seasoning
- Sesame seeds
- Poppy seeds
- Cinnamon sugar
Instructions
- Preheat Oven or Air Fryer: If baking, preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper. For air frying, preheat the air fryer to 350°F (175°C) if needed.
- Mix Dry Ingredients: In a large bowl, whisk together the flour, baking powder, and salt until well combined.
- Add Greek Yogurt: Add the Greek yogurt to the dry ingredients and mix until a dough forms, ensuring there are no dry patches.
- Knead the Dough: Transfer the dough to a lightly floured surface and knead gently for 1-2 minutes until smooth and cohesive.
- Divide Dough: Cut the dough into 8 equal pieces to make individual bagel bites.
- Fill with Cream Cheese: Flatten each piece into a small disc, place a cube of cream cheese in the center, then wrap the dough around it, sealing edges to form a ball.
- Apply Egg Wash: Brush the top of each dough ball with the beaten egg to help the toppings stick and give a golden finish.
- Add Toppings: Sprinkle each bagel bite with your choice of everything bagel seasoning, sesame seeds, poppy seeds, or cinnamon sugar.
- Cook the Bagel Bites: For oven baking, arrange on the prepared baking sheet and bake for 20-22 minutes until they turn golden brown. For air fryer, place them in the air fryer basket and cook for 10-12 minutes until crispy on the outside.
- Cool and Serve: Allow the bagel bites to cool slightly to avoid burns, then serve warm and enjoy!
Notes
- Using Greek yogurt adds protein and moisture to the dough without needing yeast.
- You can substitute all-purpose flour with whole wheat flour for a healthier option.
- Feel free to customize toppings to your preference, including poppy seeds or cinnamon sugar for a sweet twist.
- Ensure the cream cheese cubes are well sealed inside the dough to prevent leaking during baking.
- If air frying, adjust time based on your air fryer model for best results.
