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Paloma Lemonade Mocktail Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.2 from 36 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: Mexican-inspired
  • Diet: Vegan, Gluten Free

Description

A refreshing and vibrant Paloma Lemonade Mocktail that combines fresh grapefruit and lemon juices with a touch of sweetness and sparkling water, perfect for a non-alcoholic, citrusy beverage.


Ingredients

Scale

Juices and Sweeteners

  • 1/2 cup fresh grapefruit juice
  • 1/4 cup fresh lemon juice
  • 2 tablespoons simple syrup or honey

Additional Ingredients

  • 1/2 cup sparkling water
  • Ice cubes
  • Grapefruit slices for garnish
  • Lemon slices for garnish
  • Pinch of salt (optional)


Instructions

  1. Prepare the Glass: Fill a tall glass with ice cubes to chill and prepare for the drink.
  2. Mix Juice and Sweetener: In a shaker or a separate glass, combine the fresh grapefruit juice, lemon juice, simple syrup (or honey), and a pinch of salt if desired. Stir or shake well to mix the ingredients thoroughly.
  3. Pour Over Ice: Pour the mixed juice combination over the ice in the prepared glass, ensuring it stays chilled.
  4. Add Sparkling Water: Top the glass with sparkling water to add fizz and a refreshing finish. Gently stir to combine the sparkling water with the juice mixture.
  5. Garnish and Serve: Garnish the mocktail with slices of grapefruit and lemon for an attractive presentation. Serve immediately for best taste and freshness.

Notes

  • Adjust the sweetness by adding more or less simple syrup according to your taste preference.
  • For a slightly more tangy flavor, add a splash of lime juice to the mixture.
  • Consider rimming the glass with salt for a classic Paloma-style twist.