Description
Indulge in the rich and nutty flavors of these Pistachio Brigadeiros, a Brazilian candy treat that combines sweetened condensed milk, pistachios, and white chocolate for a delightful confection.
Ingredients
Scale
For the Brigadeiros:
- 1 can (14 ounces) sweetened condensed milk
- 2 tablespoons unsalted butter
- 1/2 cup finely ground pistachios
- 1/4 cup white chocolate chips
- 1/2 teaspoon vanilla extract
- Pinch of salt
- 1/2 cup finely chopped pistachios for rolling
Instructions
- Cook the Brigadeiros: In a medium nonstick saucepan, combine sweetened condensed milk, butter, ground pistachios, white chocolate chips, vanilla extract, and salt. Cook over medium-low heat, stirring constantly, until the mixture thickens and pulls away from the sides of the pan, about 8–10 minutes.
- Cool and Shape: Transfer the mixture to a greased plate or shallow dish and let it cool to room temperature. With buttered hands, scoop teaspoon-sized portions and roll into balls.
- Coat the Brigadeiros: Roll each ball in chopped pistachios to coat. Optionally, place them in mini paper cups for serving.
- Storage: Store the brigadeiros in an airtight container at room temperature for up to 2 days or in the refrigerator for up to 1 week.
Notes
- For a smoother texture, sift the ground pistachios before cooking.
- Alternatively, roll the brigadeiros in a mixture of powdered sugar and pistachios for a sweeter finish.
- Prep Time: 10 minutes (plus cooling time)
- Cook Time: 10 minutes
- Category: Dessert, Candy
- Method: Stovetop
- Cuisine: Brazilian
Nutrition
- Serving Size: 1 brigadeiro
- Calories: 90
- Sugar: 9g
- Sodium: 25mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
