Description
Indulge in this protein-packed cookie dough delight that’s not only delicious but also nutritious. Perfect for a guilt-free snack or dessert, this recipe is easy to make and requires no baking!
Ingredients
Scale
Cookie Dough:
- 1 cup almond flour
- 1/2 cup vanilla protein powder
- 1/4 cup peanut butter or almond butter
- 3 tablespoons maple syrup or honey
- 2 tablespoons almond milk (plus more if needed)
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/4 cup mini chocolate chips (dairy-free if desired)
Instructions
- Mix Dry Ingredients: In a medium bowl, combine almond flour, protein powder, and salt.
- Add Wet Ingredients: Stir in peanut butter, maple syrup, almond milk, and vanilla extract until a dough forms.
- Adjust Consistency: If needed, add more almond milk for a softer texture.
- Fold in Chocolate Chips: Gently mix in mini chocolate chips.
- Shape and Chill: Form into balls or press into a dish, then refrigerate for 20 minutes before serving.
Notes
- Store in the fridge for up to 1 week or freeze for longer storage.
- Experiment with different protein powder and nut butter flavors for variety.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 160
- Sugar: 5g
- Sodium: 85mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg
