Incredible Apple Bread

🛒 Ingredients (Check Off As You Measure)

• 1 ½ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon ground cinnamon
• ½ teaspoon ground nutmeg
• ½ cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• ¼ cup sour cream
• 2 cups peeled and diced apples (about 2 medium apples)

🍳 Step-by-Step Instructions

1. Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan.
2. In a medium bowl, whisk together flour, baking soda, salt, cinnamon, and nutmeg.
3. In a large bowl, cream the butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla and sour cream.
4. Gradually add the dry ingredients to the wet mixture, stirring just until combined. Fold in the diced apples.
5. Pour the batter into the prepared pan and bake for 55-60 minutes, or until a toothpick inserted in the center comes out clean. Cool in the pan for 10 minutes, then transfer to a wire rack.