Tasty 𝖯𝗂𝗓𝗓𝖺 Ssðmß Recipe for Your Meal Plan

🛒 Ingredients (Check Off As You Measure)

• 1 lb pizza dough, store-bought or homemade
• 1/2 lb Italian sausage, casings removed
• 1 cup marinara sauce
• 1 1/2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 tsp dried oregano
• 1/2 tsp red pepper flakes (optional)
• 1 tbsp olive oil, for brushing

🍳 Step-by-Step Instructions

1. Preheat your oven to 425°F (220°C) and lightly grease a baking sheet or cast-iron skillet with olive oil.
2. In a skillet over medium heat, cook the sausage, breaking it into crumbles, until browned and cooked through, about 5-7 minutes. Drain any excess fat.
3. Roll out the pizza dough into a large circle or rectangle and place it on the prepared baking sheet. Spread the marinara sauce evenly over the dough, leaving a 1-inch border.
4. Scatter the cooked sausage over the sauce, then top with mozzarella and Parmesan. Sprinkle with oregano and red pepper flakes if you like a little kick.
5. Brush the exposed edges of the dough with olive oil, then bake for 15-18 minutes, until the crust is golden and the cheese is bubbly and slightly browned. Let it rest for 5 minutes before slicing.